Surströmming is a traditional Swedish food. Actually it belongs to entire Baltic region. But let's say Sweden is the capital of this rotten herring dish. Yes, you heard me right; I call is rotten herring. Because it smells like that. I want to eat Surströmming. Show me how to do it right way. Surströmming is a salted fermented Baltic Sea

There is a misbelief among many that surströmming should be eaten directly from the can, although nothing could be more wrong. To start with, have everything prepared such as freshly boiled potatoes, butter, bread, chopped onion, cold beverages and so on, before opening the can, as the initial smell of surströmming have a tendency to take over all other fragrances in the room.

How to eat Surströmming with a straight face. Filmed in Skutskär, Sweden on Midsummer's Day 2013. And a little  Surströmming är en svensk delikatess, men det är långt ifrån alla som gillar den jästa fisken. Kolla in hur ett gäng intet ont anande amerikaner  I made it, and so did my Swedish friend who was also eating it for his first time. We deserve a diploma for this!

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Surströmming comes both ungutted with just the heads removed and as fillets. Regarding the first version, the fish is gutted prior to eating, and the backbone and sometimes the skin are removed. Roe from strömming is commonly eaten along with the fish. Why do we eat surströmming?

#Delikatess How to eat a flatbread with fermented herring (Swedish surströmming)  Surströmming is kept in cans and served at parties specifically arranged for eating it.

657 points • 346 comments - This Girl Attempts To Eat The Smelliest Surströmming And Can't Stop Gagging - 9GAG has the best funny pics, gifs, videos, gaming, anime, manga, movie, tv, cosplay, sport, food, memes, cute, fail, wtf photos on the internet In this study, the microbiota of ready-to-eat surströmming from three Swedish producers were studied using a combined approach.

31 Jan 2015 Other brave souls have tried to eat surströmming and failed. When Matthew Barzun was the U.S. ambassador to Sweden a few years ago,  7 Jun 2012 Swedes traditionally open and consume tins of fermented Baltic eaten in northern Sweden and Swedish Lapland, surströmming is often  23 Feb 2021 to eat the disgusting tin of fermented Baltic herring fillet on Sunday.

2014-nov-23 - Surströmming är för finsmakare, det är inte alla som uppskattar denna svenska delikatess. Här hittar du recept som passar till surströmmingsskivan.

Surstromming should be the crowning glory of a meal, not merely taken as a snack. Surstromming fish, otherwise known as fermented herring, is typically served  10 Sep 2020 Surstromming hails from northern Sweden, where it is most commonly eaten, but tins of the seafood are available from most large supermarkets  27 Aug 2016 Here is an instructive video on how you are supposed to eat Surströmming ( Fermented Baltic herring) without being appalled by the smell. One way to eat this unique Swedish food is to make a sandwich. The tunnbröd is spread with butter and then wrapped around or topped with mashed potato, the  First, to prevent a stinky splash, open your surströmming in a bucket of water.

In this study, the microbiota of ready-to-eat surströmming from three  16 Apr 2011 Typically eaten plain on tunnbröd, a thin Swedish bread, creative gourmands add boiled potatoes, onion and sour cream - mild flavors and  Installed in a caravan, Martin Vinther and his friend, two Danes, wanted to take up the challenge of Surströmming. The principle of this challenge is simple, eat  :D This is a short instructional video on how to eat surströmming (fermented herring). Get Your Can Today! – Comfort Food: Popcorn is the easiest and cheapest. 31 Jan 2015 Other brave souls have tried to eat surströmming and failed.
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Indigenous to northern Sweden, surströmming is herring that is fermented in barrels … Oskars Surströmming 440 gram, 300 gram drained weight. Energy 344kj / 82kcal, fat 3.9g, saturated fatty acids 0.7g, protein 12g, salt 8.8g. Contains 5-7 fermented herrings. Famous Swedish delicacy made of fermented Baltic sea herring Natural product that only consists … Surströmming Surströmming Kallax (Fillets) 300 g $ 69.00 $ 59.00 Incl.

The result is incredibly salty pickled fish, and the taste was surprisingly pleasant (and When to Eat Surströmming There is a special surströmming festival at the end of August in the northern part of Sweden.
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Every summer I eat “surströmming”. I don't like it so much, but it's a Swedish tradition in the north; and then, I eat it, of course! It's a nice therapy 

13 Sep 2015 And one dish that is unlikely to gain popularity outside our borders is surströmming – Sweden's infamous fermented herring. Eaten since the  so i wonder that if swedish people have any other way to eat the Surströmming fermented fish than just a bread and spice. 19 comments.

Here are some tips and tricks on how to eat the stinky fermented fish without throwing up (unlike in most YouTube videos!). Have you ever heard of the Swedish delicacy that makes people throw up? I’m talkin about ‘Surströmming’, a Swedish fish specialty made out of fermented herring.

The Swedish sour herring premiere – the origins. Urine  How to eat Surströmming - YouTube · Surstromming Challenge TFIF!!*** gross · Peggys Surströmming Challenge - YouTube · Stinky Fish Challenge (Oskars  27 Jan 2021 The US you wo n't open it near Sweden 440g / 300g fish can fermented! North of Sweden Sea herring that is sold in tin cans and eaten in the of! 27 Jan 2021 It is fermented Baltic Sea Herring that is sold in tin cans and eaten in the north of Sweden. (self.sweden) /r/surstromming - there is a subreddit  Cooking them Surstromming, also known as Swedish fermented herring, started out as Swedes usually eat Surströmming with thin flatbreads and oat breads.

How to eat Surströmming Uppdrag: Mat. 1.4M views. 8:28. Eating Surströmming with PewDiePie  av Piotr Nowak. Surströmming Gastronomi, Matrecept, Kök, Tomater, God Mat Surströmming. Sparad av Piotr We'll eat any damned thing.